The Vegas Costa Bowl is mouthblown in Murano, employing the costa dritta technique which uses an iron drop mold to achieve the defined ridges in the thick, molten glass. The result is a smooth jelly-like vessel which sits confidently in both classic and contemporary settings and can be used as a vide poche or for serving chocolates, nuts or snacks.
Designed by Felicity Menadue.
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H 9,5cm L 18cm W 14cm
Each piece is handcrafted and signed. Sizes and shapes vary slightly, and subtle markings and small air bubbles may be seen in the glass.